People start the day with a warm pick-me-up beverage, which is mostly either tea or coffee. There is a tie between these two beverages, where the consumption rate is almost equal. Americans and most of the people from European countries enjoy a cup of coffee, whereas tea is quite popular in the Asian continent. Tea, however, has a higher nutritional content than coffee, with a lot less caffeine content.
Tipson has also worked hard to deliver amazing taste.Marking a monumental milestone in our journey, we were also able to receive the 'Great Taste' award presented by the Guild of Fine Food (GFF) this year. Our strength has always been our research and development, and today our team achieves a new milestone by becoming the first Sri Lankan brand to introduce a tea latte range to the Sri Lankan market!
For centuries, people have used herbs to build up their immunity. They work wonders and can be found all over the globe in various cultures around the world! This is why we’ve rounded up six of those time-tested champions - now it's your turn to reap what they've sowed.
The Ashwagandha root has been a part of traditional Ayurvedic medicine for many centuries. For people in the past, a cup of hot tea was often their go-to way of relaxing. So, a cup of ashwagandha tea was able to bring them both mental and physical relief. This is why we found it necessary to dedicate a blog about Ashwagandha in our “Ingredient Highlight” series to provide more insight into this amazing root.
